6-inch Thin Blade Boning Knife with Super Fiber Handle

In stock
SKU
5f7e35655e0d47db29df20a1
CA$100.00
The blade of a boning knife is thin and short, it is made to slip easily between the flesh and bone while cutting. Proper use of a boning knife allows you to quickly de-bone meat and increase your yield while reducing waste.
BLADE SIZE: Approx. 3/4” wide
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